Terry Cowan sent along a bonus recipe to go with the sugar cookies.

Sallye’s Easy Pie Crust

1 stick butter
1 cup flour
2 tbs. powdered sugar

1. Melt butter in microwave
2. Add flour and powdered sugar
3. Mix well
4. Plop into pie plate and form while dough is warm. Pierce for prebaked crusts.

If you were at the 2007 reunion in Little Rock, you probably had a few of the sugar cookies that were in the hospitality suite. Sallye Cowan made the cookies and after being asked by several people for the recipe, she finally coughed it up. So here goes:

Sallye’s Sugar Cookies

1 cup margarine (2 sticks)
1 cup vegetable oil
1 cup sugar
1 cup powdered sugar
2 eggs
1 tsp. salt
1 tsp. baking powder
4 cups flour
1 tsp. vanilla

1. Let all ingredients reach room temperature.
2. Cream margarine, oil, sugars, eggs & vanilla
3. Sift flour, salt & baking powder
4. Blend into creamed mixture
5. Chill dough 1 hour
6. Roll into balls & place on cookie sheet. Flatten with bottom of a class that has been rubbed with margarine & dipped in sugar.
7. Bake at 350 for 10-15 minutes or until cookie has started to brown around the edges.

I’ve posted photos from the 2007 reunion in Little Rock. You can find them in our albums for our trip to Little Rock:

Dingler Reunion 2007 Day 2

Dingler Reunion 2007 Day 3

Dingler Reunion 2007 Day 4